Analysis Information
Juice Panel Analysis
The parameters included on our Juice Panel offer winemakers insight into the chemical composition of their raw material. Quantifying sugar, acidity, and nutrients helps guide proactive fermentation management decisions. This comprehensive analysis supports better control, consistency, and confidence in achieving desired fermentation outcomes.
QC Panel Analysis
Our QC Panels help winemakers monitor critical quality parameters at key stages in the winemaking production process. With four panel options—the foundational QC Panel, QC Glucose+Fructose Panel, QC Malic Panel, and the QC Plus Panel—winemakers can select the analysis that fits their needs.
Heat and Cold Stability Analysis
Whether performing a basic heat/cold stability checks, or conducting full stability trials, these analytical tools enable winemakers to quantitatively assess potential haze formation or tartrate precipitation. They also help identify any unintended side effects from stability additives, supporting informed decisions for wine clarity and longevity.
Color and Phenolics Analysis
Our Color and Phenolics analyses offer a quantitative approach to evaluating compounds that influence texture and color. They are particularly useful in tracking vintage variation and in assessing the outcome of experimental trials in a non-subjective, quantifiable way.